Liquore alla Ciliegia by Antica Distilleria Quaglia (Italian Liqueur)

Using an original recipe dating back to the 1800's. The cherries for this liquor are locally sourced from the Turin Hills of Piedmont and picked when they are at optimal ripeness. Distilleria Quaglia use both local white and red cherries and infuse these with Alcohol for a three month period. After the first infusion they are infused again with a mixture of spices and sugar syrup, this creates the finished product.