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    Brunello di Montalcino by Caparzo (Italian Red Wine)

    • 2015
    • 13.5%
    • RED WINE
    • SANGIOVESE
    • TUSCANY
    • 750 ml

    Grapes are sourced from 4 diffrent Brunello vineyards, Carpazo, La Caduta, Il Cassero and San Piero Caselle.During the first two days of the fermentation, special attention is paid to the seeds, which are eliminated if they are not ripe enough. The primary fermentation takes 7 days, at controlled temperatures between 28 and 30 °C, and is followed by delestages and pump overs. Because of the superb quality of the skins, the wine is kept in contact with them for a further 10/15 days. The wine is aged for 3 years in the traditional 80 hectolitre Slavonian and 50 hectolitre French oak, followed by at 1 year ageing in bottle before the wine is released.

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    Bottle
    £ 46.88
    Note: Bottle images are for descriptive purposes only. No vintage year, unless expressly specified in the product title.
    Libiamo - Brunello di Montalcino by Caparzo (Italian Red Wine) - Libiamo
    Brunello di Montalcino by Caparzo (Italian Red Wine)

    £ 46.88

    FOOD PARING

    Brunello di Montalcino by Caparzo goes well with oasted and grilled meats, also works well with game such as roast venison with porcini mushrooms. Delicious with stews and braises such as scottiglia di cinghiale and rabbit stew. Aged cheese, especially pecorino.

    • MUSHROOM RISOTTO

    TASTING NOTES

    >TASTING<

    TUSCANY

    Brunello di Montalcino by Caparzo has a ruby colour, tending towards garnet with age. A complex and ample bouquet, wild berry fruit, tea leaf and orange peel. Palate is dry, firm, both delicate and austere. Very long length and persistent tannins on the finish. Classic Brunello.

    THE WINERY

    CAPARZO
    THE WINERY


    The Winery: Caparzo
    Established in 1970, Caparzo is one of Montalcino's 30 historic wineries and is amongst those that contributed to the fame of Brunello di Montalcino. Owning vineyards in Caparzo, La Casa, La Caduta, Il Cassero, and San Piero Caselle, which constitute almost all of Montalcino's best areas, is most certainly one of Caparzo’s strongpoints. This selection of the best vineyards, allows Caparzo to draw the best fruit from every vintage.

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    2A481D08-A177-457F-AE32-DC22CC10196ECreated with sketchtool.