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    Barbera d’Asti Superiore Nizza DOCG by Oddero (Italian Red Wine)

    • 14,5%
    • RED WINE
    • NEBBIOLO
    • PIEDMONT
    • 750 ml
    • 2018

    The Barbera grapes are carefully selected and manually harvested from 30 - 60 year old vines in the comune of Nizza Monferrato. Maceration and fermentation for approximately 15 days in stainless steel vats, followed by malolactic fermentation. The wine is aged in Slavonian oak casks of 40 - 65 hl for 16 months, with assemblage in spring and bottling in summer.

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    Bottle

    £ 25.59

    £ 28.43

    Note: Bottle images are for descriptive purposes only. No vintage year, unless expressly specified in the product title.
    Libiamo - Barbera d’Asti Superiore Nizza DOCG by Oddero (Italian Red Wine) - Libiamo
    Barbera d’Asti Superiore Nizza DOCG by Oddero (Italian Red Wine)

    £ 28.43

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