Cerasuolo di Vittoria Docg
(Italian Red Wine - Organic)
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Note: Bottle images are for descriptive purposes only. No vintage year, unless expressly specified in the product title.
Grape: Indigenous Grape - Nero d'Avola, Frappato
Alcohol Content: 13%
Unit Quantity: 750 ml
when the nero d’avola, king of the sicilian grapes, meets the frappato, indigenous vine from Ragusa, reckless things happen. Strenght and gentlness, austerity and frivolity unite in an unconventional embrace. And they daze us…
With a bright crimson colour, it expresses refreshing sensations of watermelon, wild strawberries and sweet tones of candied fruit, chilled by intriguing notes of marjoram and of an extremely elegant Mediterranean maquies. The palate is soft, with fleshy fruits, fine tannins, a restrained alcoholic strength and a sapid feature that makes it even more drinkable. It finishes dry, with a pleasant mineral reference that increases its persistence.
Best to be enjoyed with
The universal wine. This is a fair definition for this product, able to appease the tastes of everybody you want around you. Pair it with pizza, pastas with tomato-based sauces, hotchpot, and not too-seasoned cheeses; it will surprise you.
The Winery: Gulfi
In 1995, Vito Catania inherited part of the family's land from his father, who had bought it with his entire savings made in France as a migrant. This was the beginning of Gulfi, a pioneering winery in Sicily re-discovering the Pachino's prestigious crus. The estate is considered a benchmark for the production of Nero D'Avola. Gulfi's best-known wines are farmed organically.